Join celebrated cookbook author Rebecca Lang as she shares recipes from her most recent book, Y’all Come Over: Charming Your Guests with New Recipes, Heirloom Treasures, and True Southern Hospitality. Lang will provide a cooking demonstration while guests feast on some of her delicious creations. Afterwards, visit the museum store for a book signing meet the author. Members $25, nonmembers $35. Includes lecture and catered lunch. Register online by September 18 at https://secure.acceptiva.com/?cst=j33jNp OR call 706-828-3867. Sponsored by Cathy and Dexter Aquinde and Natalie and Tom Coghill.